The milk thistle extract is made from the dried fruit of Silybum marianum G., and the commercial extract is usually standardized to contain 80% of the total silymarin. Its health benefits are derived from Silymarin, the main active ingredient of this herb. Silymarin has anti-inflammatory and anti-oxidant effects. It is used in a wide range of applications for the treatment of various liver diseases and as a liver-protecting drug.
Product Description:
Latin Name: Silybum marianum.L
CAS No.: 22888-70-6 / 65666-07-1
Molecular Formula: C25H22O10
Molecular Weight: 482.44
Active ingredients: Silymarin & Silybin
Specification: Silymarin 80% UV, Silybin 30% HPLC
Use Part : seed
Appearance: yellowish fine powder
Mesh size: 80 Mesh
Test Method: UV
Certificate of Analysis | ||
Item |
Specification |
Result |
Assay |
30%-98% |
30%-98% |
Appearance |
Yellow brown powder |
conforms |
Odor |
Characteristic |
conforms |
Taste |
Characteristic |
conforms |
Particle Size |
NLT 100% Through 80 mesh |
conforms |
Loss on Drying |
<2.0% |
0.47% |
Heavy metals | ||
Total Heavy Metals |
≤10ppm |
conforms |
Arsenic |
≤3ppm |
conforms |
Lead |
≤3ppm |
conforms |
Microbiological Tests | ||
Total Plate Count |
≤1000cfu/g |
conforms |
Total Yeast & Mold |
≤100cfu/g |
conforms |
E.Coli |
Negative |
Negative |
Salmonella |
Negative |
Negative |
Function:
1) Silymarin inside the milk thistle extract can protect liver, improve liver function, promote the secretion of bile and inflammation
2) Silymarin can strong antioxidant, can remove the body of free radicals, delay senescence;
3) Silymarin can prevent harmful toxins from entering liver cells by effectively binding the outer layers of cells, thus preventing alcohol, chemical toxin, heavy metal, drugs, food toxins, the environment pollution and so on of the damage to the liver, and promote the regeneration of liver cells and repair.
4) This thistle extract has the functions of protecting liver cell membrane and improving the liver function. It helps to maintain the overall health of the liver and can delay the damaging effects of cirrhosis.
Milk thistle can help prevent and treat heart disease by lowering the level of low-density lipoprotein (bad cholesterol), thus preventing heart attacks and other cardiovascular diseases.
5) The Extract from milk thistle has the function of detoxification, reducing the blood fat, benefiting the gallbladder, protecting the brain and removing the free radical of body.
Application:
Milk Thistle Extract is widely used in drug, health products, food and cosmetics.
It is used as a medicine for clinical application in acute and toxic liver injury;
Its powerful antioxidant effect can be applied to skin care products;
Its liver protection function can be used to make health products.
Potential side effects:
In some cases the product can cause diarrhea.
Occasionally this extract can cause bloating, fart, nausea and nausea.
Pregnant or breastfeeding women may be at risk and should be avoided.
People who are allergic to ragweed can also cause severe allergic reactions.
Package & Storage:
1. packing: By 25kgs/drum, inner by double plastic bag.
2. storage: Stored in a cool & dry well-closed container, keep away from moisture and strong light/heat.
3. shelf life: Two years under well storage situation.
Our Services
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6. Sample is available for your evaluation & Formulation development.
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Advantages:
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